Want to prepare a simple and delicious dinner, but don’t know how? Don’t worry! Here, you will learn some tips and recipes that will surprise you. Check it out!
A simple and delicious dinner can include soups, potatoes, pizza, sandwiches and even a delicious lasagna, right? Or, if you prefer something lighter, a salad with buffalo cheese or grilled vegetables with chicken are great options too.
There are many options, after all, ease and practicality can go hand in hand with good cuisine.
It’s common to be tired at night after your daily activities, but that doesn’t mean it’s impossible to prepare something delicious and simple to satisfy your post-work hunger. Keep reading and check out the ideas we’ve brought to you.
How to make a simple and tasty dinner?
Think about the recipe in advance to make it easier to prepare and have options of meat, chicken or fish frozen in smaller portions so that they can be used in cases like this.
However, if all you have at hand is a chicken breast, some lettuce leaves and a tomato, a grilled steak and a salad can be enough for a tasty, simple and, above all, healthy dish.
It made your mouth water, didn’t it?! Remember that good dishes don’t necessarily need a lot of ingredients or expensive meats, you just need to be organized and everything becomes possible.
That said, let’s get to the recipes?
5 ideas for a simple and delicious dinner
There are many ideas and thinking about making your dinner easier, we have brought you a summary of five delicious recipes for a quick and easy dinner , including dishes such as fish with vegetables, baked pasta, shrimp and salad, beef stroganoff and snacks.
All the recipes below take 30 minutes to prepare and serve one person, so if you want to prepare the recipe for more people, just multiply the recipe by the number of guests.
1. Fish with vegetables
- Preparation time: 30 minutes
- Yield: 2 servings
Ingredients
- 2 salmon fillets
- ½ Tahiti lime juice
- ½ green pepper
- ½ yellow pepper
- ½ red bell pepper
- Olive oil
- broccoli
- cauliflower
- salt and black pepper
Preparation method
- Mix the salmon with lemon juice, salt, and black pepper.
- Place in a hot frying pan with two dashes of olive oil and turn the fish on both sides so that it cooks evenly.
- Cut the peppers into strips, along with the broccoli and cauliflower, seasoning with salt and pepper.
- With the pan still hot, add a little more olive oil and prepare the sautéed vegetables.
Ready!
2. Baked pasta
- Preparation time: 30 minutes
- Yield: 4 servings
Ingredients
- 450 g fettuccine pasta
- 250 ml ready-made vegetable broth
- 4 tablespoons of cream cheese
- 1 box of cream
- 1 package of grated mozzarella cheese
- ½ chopped onion
- Salt and pepper
Preparation method
- In a bowl, mix the ingredients until a thick sauce forms.
- Then, place the pasta, still raw, in an ovenproof dish.
- Mix the prepared sauce into the pasta.
- Top with the cheese and bake for about 20 minutes.
Then, just serve!
3. Shrimp and salad
- Preparation time: 30 minutes
- Yield: 2 servings
Ingredients
- 400 g medium shrimp
- 5 tablespoons olive oil
- 2 tablespoons of cream cheese
- 5 lettuce leaves
- 2 Italian tomatoes
- 1 box of cream
- ½ onion
- Juice of half a Tahiti lemon
- Salt, black pepper and garlic to taste
Preparation method
- Put the shrimp in a frying pan with olive oil after seasoning them with salt, pepper, garlic, onion, and lemon.
- Let the shrimp brown until cooked to your liking.
- Then add the cream and cottage cheese.
- Cut the lettuce leaves into strips, as well as the tomato and season with salt.
4. Beef Stroganoff
- Preparation time: 30 minutes
- Yield: 2 servings
Ingredients
- 300 g of rump steak, cut into small cubes
- 50 g butter
- 100 ml of water
- 1 box of cream
- 5 tablespoons of ready-made tomato sauce
- ½ onion
- Salt, garlic and sweet pepper to taste
Preparation method
- In a pan, melt the butter. Then add the onion and fry well.
- After placing the cubed meat, allow it to brown.
- Add the salt, garlic and pepper and stir well.
- Mix over low heat
- Serve while still hot.
5. Snacks
- Preparation time: 30 minutes
- Yield: 2 servings
Ingredients
- 50g frozen French fries
- 50 g frozen polenta strips
- 15 frozen meatballs
Preparation method
- Place each of the ingredients separately in the air fryer for approximately 10 minutes, stirring frequently so that they fry evenly.
Ready!
